So I have in the past professed my love of Bread Top- the Asian bakery downstairs from Joff’s apartment. I decided I should try and make the bread of my own. So I found a Chinese baked sweet bread recipe, so I thought I’d try it. Here is the recipe and my photos of the whole making thing. 1 tablespoon… Read more →
Tag: Nom
Sunday Cheesecake
So today I made a mad trek out to Kew and then Burwood to find blood oranges. This is because I want to make Joff blood orange sorbet as part of my culinary birthday present to him. It took a ridiculously long tram ride, well one ridiculously long one because of replacement bus services, and the other because 17km is… Read more →
Midnight Feast
So at midnight, I have finally finished an peach and passion fruit crumble. I also photo blogged how this came to be. Right, so I bought peaches at the market today, again, because they were cheap. I had no idea what I would do with them aside from eat them. Saturday night boredom at its height, meant I decided to… Read more →
Food…
Sometimes when I make a good looking meal, I feel the need to take a picture of it before devouring it. The above was the start of a delicious fruit smootie made in Melbourne. This is dinner, which I made for Will. This meal was pretty good, excessively lush flavour. Its Pan-fried Gurnard, on Orzo with Poached Pear. This is… Read more →